Browsing: Nutrition

Rafael Nadal explains how a nutritionist encouraged him to add toast with anchovies to his morning routine, saying the combination of protein and carbohydrates became a regular breakfast during the latter part of his playing career

The Oregon Health Authority has launched two new nutrition benefits for people on the Oregon Health Plan. It’s part of a broader effort to address how access to food impacts health

As we head into the warmer months, it’s a natural time to reevaluate our nutrition and fitness routines. There’s no better time to review our daily habits and recommit to healthy choices that support long-term well-being, starting with what’s on our plates. For older adults in particular, nutrition isn’t just about energy or weight goals;…

The West Bengal government has handed over mid-day meal preparation in Kolkata to the International Society for Krishna Consciousness (ISKCON). Eggs have disappeared from the menu. So have onion and garlic. West Bengal is not an isolated case. ISKCON, the Akshaya Patra Foundation (APF), and other religious charities that dominate the centralised supply of mid-day…

“Be Active! Rethink Protein” with Functional Collagen Solutions for Better-For-You Foods and Beverages

As a fitness journalist: my main mission is passing on information that can help people feel better. To do this, I’ve interviewed countless health experts, and the same phrase keeps cropping up as a culprit for declining health in the UK: ultra-processed food, or UPF

The profit structure for food and beverage companies is about to shift “on a scale that the food industry has not seen since the rise of the supermarkets,” according to a new report from food system advisory business Bramble Intelligence

As runners, hikers, climbers, and cyclists try to optimize their performance in every way possible, they’re turning to a new obsession: fibermaxxing. People on social media promote it as a nutrition hack. The goal? Increasing your fiber intake for better microbiome health

Some common foods can contain more calories than shoppers expect, and those gaps may be enough to stall weight-loss goals

A key feature of the Precision Nutrition and Health approach is the ability to tailor interventions to individual variability using multimodal data from large-scale biobanks and cohorts. Artificial intelligence (AI) and machine learning (ML) models offer new potential to model complex data but remain constrained by challenges related to data quality, interpretability, validation, and causal…