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The Harvest Table to Participate in ECRM Vitamin, Weight Management & Sports Nutrition Session
Newsworthy.ai
Fri, August 14, 2026 at 4:30 PM GMT+5:30
4 min read
South African wellness brand will showcase its clean-label collagen and plant-based nutrition portfolio as it continues building its presence in the U.S. market
BOCA RATON, FL /ACCESS Newswire/ August 14, 2026 /The Harvest Table, the South African wellness brand known for its clean-label collagen and whole-food nutrition products, will participate in the 2026 ECRM Vitamin, Weight Management & Sports Nutrition Session, taking place September 14-17 in Palm Beach Gardens, Florida
The event brings together brands with buyers from major health, specialty, and food, drug and mass retailers, providing The Harvest Table an opportunity to introduce its story, product philosophy, and growing U.S. portfolio to a broader retail audience
The Harvest Table’s participation comes as the family-run company continues expanding beyond its established South African market. The brand recently launched its first products in the United States through Amazon, marking an important step in its international growth strategy
“Entering the U.S. market has been an exciting milestone for The Harvest Table, and ECRM gives us an opportunity to introduce the brand and what we stand for to the retail community,” said Sam Clark, CEO of The Harvest Table. “We’ve spent years building the business around ingredient integrity, quality manufacturing, and products that people can easily incorporate into their everyday lives. We’re looking forward to sharing that story.”
Bringing The Harvest Table’s Products to U.S. Retail
The Harvest Table’s current U.S. product offering, available on Amazon, includes:
Multi Collagen Radiance – 12.35 oz (350 g) Pouch
Bovine Collagen Granules – 12.35 oz (350 g) Pouch
Vegan Protein – 19.40 oz (550 g) Pouch
The products reflect The Harvest Table’s emphasis on straightforward formulations, carefully selected ingredients, and clean-label nutrition. The company’s Vegan Protein, for example, is produced without added gums, fillers, preservatives, artificial flavors, or dyes
From South Africa to the U.S
Founded by Catherine Clark, The Harvest Table grew from small batches originally prepared for family and friends into a South African wellness company with its own manufacturing operation in KwaZulu-Natal
That in-house approach allows the company to maintain control over sourcing, formulation, manufacturing, and quality as it expands internationally
“Growth has always been about finding the right opportunities without losing the values that built The Harvest Table,” said Catherine Clark, Founder of The Harvest Table. “As we introduce our products to more consumers in the United States, maintaining that focus on quality, transparency, and simplicity remains incredibly important to us.”
