KFC has hinted Australia could one day have a new restaurant device that has sent New Zealand customers wild
A KFC restaurant in Auckland introduced a self-serve gravy tap for a limited time only to celebrate the return of a beloved menu item
It allows people to fill their cups as much as they like with the Colonel’s delicious gravy to dunk their chicken, chips and other items
After the device was posted on social media, Aussies raced to the comments section begging KFC to bring it across the Tasman
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Yahoo Lifestyle approached the Colonel to see if this would ever happen, and a spokesperson played coy
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“The Gravy Tap has certainly got our friends across the ditch talking, pouring and dunking,” they said
“While there’s nothing to announce for Australia just yet… never say never.”
The Auckland restaurant’s gravy tap was only available from July 14 to 17
It was to mark the resurrection of the Double Down, a chicken burger with two fried fillets as bread
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Vanessa Zhao was one of the lucky foodies who got to try the gravy device during its limited three-day run
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“I have always dipped my chips in gravy, so this is just another level,” she said
People who saw the device on social media cheekily asked whether they could bring their 1L jugs to fill with gravy
“We so need this in Australia. Will be deadly for me,” wrote one viewer
“Take my money,” added another
While this specific type of device appears to be a first for the Colonel, the brand has dabbled with unlimited gravy in other parts of the world
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Customers in the Philippines could access a gravy dispenser where they could pump as much of the liquid into their cups as they pleased
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