Browsing: could

Crohn’s disease is an inflammatory bowel disease linked to an imbalance in the gut microbiome. Now, researchers at McMaster University have found in mice a way to target and ‘turn off’ only the bad gut bacteria using specially trained, precision viruses. This breakthrough paves the way for treatments tailored to each patient

As the world grapples with climate change and health crises, the idea of transforming our global food systems has gained momentum. A shift towards healthier diets, more efficient farming, and reduced food waste could revolutionize agriculture by mid-century. Recent studies suggest that these changes could significantly reduce farm emissions and alter the landscape of food…