Browsing: Nutrition

Cellular health is becoming increasingly important as industry and science reveal that health systems are interconnected. The mitochondria are especially central in this understanding, as it addresses healthy aging, healthspan, and lifestage demands. Nutrition Insightspeaks with Kaneka Corporation and Kaneka Ubiquinol’s consultant to learn about how nutrition is evolving on an industry and consumer level. 

Yili says successful elderly nutrition products require more than science, combining dairy nutrition with better taste, age-friendly design and familiar ingredients to encourage adoption among older consumers

Salman Khan breaks silence with a cryptic post after viral video of his Mumbai appearance sparks health rumours

In line with recommendations from the PwC Belgium-led Belgian Food Council for Prevention, Carrefour Belgium is strengthening its commitment to promoting balanced nutrition

The federal government has mobilised over N7.6 billion for child nutrition, enabling essential micronutrients to reach millions of women and children

Every few years, a diet comes along that makes even devoted health nuts raise an eyebrow, and the ancestral eating movement built one of the more extreme versions yet. One internet personality turned it into a full lifestyle brand, built almost entirely around foods most people would never willingly put on a plate

Few diets attract as many strong opinions as veganism, with people on both sides certain they have the science on their side. Somewhere between the enthusiastic advocates and the skeptics, a handful of facts tend to get glossed over

Childhood growth is crucial for long-term overall health and well-being. Diet quality is an essential component of nutritional status reflecting dietary patterns and nutrient intake. While research in adults has shown that higher diet quality is associated with a lower risk of obesity, its association with childhood growth has remained unclear. This study aims to…

An ecommerce boom is fuelling the sports nutrition sector in Asia Pacific, with multiple categories – including protein powder and ready-to-drink products – seeing healthy growth across the Asia Pacific region

According to Dr Bhakti Samant, Chief Dietician at Kokilaben Dhirubhai Ambani Hospital, seasonal changes can influence food choices and habits, which may have an impact on gut health, immunity, and overall well-being